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Melissa Dallas

Cucumber Buttermilk Cooler - I've posted this before, but it is really good for something different

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Joined: Jan 8, 2006


Posted to Thread #15498 at 7:23 pm on Jul 16, 2009

Just taste a cuke & make sure they aren't bitter first:

Peel cucumber and scoop out seeds & cut in a few large chunks. Put in blender and add buttermilk just to level of cucumbers. Put in the tops to a small scallion torn in pieces. Squeeze in half lemon. Add a few shakes of worcestershire, seasoned salt, pepper and about 1/2 to 1 tsp dried dillweed. Blend until smooth. Serve icy cold in a tall glass. Heavenly in hot weather.

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