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|Lisa - LA||
ISO Amanda - I tried the Baked Ricotta-and-Vegetable-Stuffed Acorn Squash you posted - YUM!
Joined: Dec 9, 2005
Posted to Thread #23158 at 4:29 am on Nov 2, 2012
Did you have a chance to try it yet? I had some leftover filling, and baked in a pan by itself. It was nice with a bit of spaghetti sauce on it.
I think the filling would also make a delicious veggie lasagne, with a bechemal sauce.
Thanks for posting it!
Link: Baked Ricotta-and-Vegetable-Stuffed Acorn Squash from The Washington Post
Other messages in this thread:
- 23158. ISO Amanda - I tried the Baked Ricotta-and-Vegetable-Stuffed Acorn Squash you posted - YUM! [LINK] - LisainLA - 4:29am on 11/02/12 (1)
- Glad you liked it. :) I haven't had a chance to try it; perhaps this week. [NT] - Amanda_Pennsylvania - 9:48pm on 11/04/12