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MariaDNoCA

Rec: BBQed Chicken w/carmelized onions and brie

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Joined: Dec 9, 2005

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Posted to Thread #315 at 5:07 am on Jan 3, 2006

BBQed Chicken w/carmelized onions and brie

4ish Chicken breasts
1-2 onions, sliced thin (I use 2)
1 recipe of your fav sugar free BBQ sauce*, warmed
Brie
salt/pepper

Carmelize onions over med heat in sauté pan with some olive oil (will take about 25 mins - don't rush. You need to cook these slow to get them lightly brown and sweet.)

Grill chicken to taste with a little s/p.

To serve top chicken with brie torn into a few chunks, carmelized onions, and bbq sauce. (You want the brie to melt a bit so reheat if needed.) Then lick plate clean. :-)

Note: I often make a big batch of carmelized onions to keep on hand to make a weeknight dinner extra fast and easy.

*Let me know if you want me to post the sugar free bbq sauce recipe I use.


The man who carries a cat by the tail learns something that can be learned in no other way. - MTwain


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