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FloriSandy

My favorite is Roast Chicken Provenšal. Click on link. (m)


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Joined: Dec 11, 2005

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Posted to Thread #18 at 5:13 pm on Dec 11, 2005

I use McCormick's Mediterranean oregano that really goes well. Just so happens I'm making this with two 4.5 lb. chickens tomorrow night!

Link: http://www.awesome-chef-recipes.com/roast-chicken-provencal.htm


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