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Almond Paste (in case anyone is interested-I have made this lots)
Joined: Dec 10, 2005
Posted to Thread #141 at 1:35 am on Dec 18, 2005
Blanch and let dry out 1 1/2 cups whole
almonds. Pulverize in food processor til very
fine. Combine with 1 1/2 cup sifted powdered
sugar, 1 egg white, 1 tsp REAL almond
extract, and 1/4 tsp salt. Work to a stiff
paste in food processor. Wrap in plastic wrap
and store in plastic container in fridge.
Lasts a VERY long time in back of fridge.
Other messages in this thread:
- 141. RECIPE: DANISH EASTER PASTRY - Olga_D_Ont - 1:25am on 12/18/05 (1)
- Almond Paste (in case anyone is interested-I have made this lots) - Luisa_Calif - 1:35am on 12/18/05