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Apple pie- combo of Julia Child piecrust and my sisters filling..see below

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Joined: Feb 4, 2008


Posted to Thread #12805 at 6:37 am on Nov 29, 2008

AppLE PIE Bake in 425 oven for 40-50 minutes

1 cup sugar - my sister uses only brown - I did 1/2 and 1/2
½ tsp powdered ginger
1 tsp cinnamon
¼ tsp nutmeg
¼ tsp salt (I don't use)
2 Tb flour
3 Tb strong tea
1 Tb lemon juice
8/9 apples or 4 cups apples sliced
2 Tb butter

Layer mixture and apples. Put butter at top, right under top crust. (I just throw the spices and stuff over the apples and mix, then put in pie pan then add butter. Who has time to layer?)

The tea is the secret here I think. Got raves.
And when I made it I had too many apples so I just popped them (with the mix) into a small casserole and they came out yummy too.

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