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Joe, I agree but I am wary about sending people off to buy fish here....

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Joined: Apr 17, 2006


Posted to Thread #14220 at 8:59 pm on Mar 24, 2009

we rent fishing poles to be used from the yachts and we have a fish card that we mark...what can be eaten and what should NOT!!
A friend (French sailor) got very bad fish poisioning so much so that canned shrimp was a no-no...dont want to be the cause of anyone's illness.
As Traca says any regional food would be great for most folk......I guess she is right....
just stews, of which there are a lot of here, and baked boney fish that are small, are just not conducive to healthy light lunches.....

I am pulling ideas together for the menu and just feel so blessed having everyone here who all help with ideas so unstintingly...what a group...thanx to you too....XXOO

Wine does not make you fat, it makes you lean/against walls, tables, chairs, floors and ugly people.

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