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Melissa Dallas

Blue cheese-

Veteran Member
4471 posts
Joined: Jan 8, 2006

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Posted to Thread #14742 at 10:19 pm on May 9, 2009

Mayo thinned with buttermilk to thickness of your choice with a few teaspoons of red wine vinegar, a dash of worcestershire, a clove of garlic put through a press, pepper & crumbled blue cheese (or feta) to taste.


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