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AngAk

how about the asparagus posted by Dawn, using roasted red pepper strips to wrap the asparagus and


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Posted to Thread #15323 at 11:05 pm on Jun 29, 2009

then use your topping as the dressing? Or, if they are lacto/ovo, you could use the egg circles.

Link: http://eat.at/swap/forum1/124155_Rec_Pretty_Asparagus_Salad


Life isn't about waiting for the storm to pass, it's about learning to dance in the rain


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