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Here's Steve's other chilaquile recipe that I used.

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Joined: Dec 12, 2005


Posted to Thread #15840 at 9:20 pm on Aug 12, 2009

Only I don't bake it...just fry the strips, saute anything else (like onions, peppers), then mix everything and drizzle on a bit of cream, let it sit for a bit, add shredded cheese, make an egg for on top...then scoop out and eat like little piggies.


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