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LOL, I too thought this very odd....I watched my...

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Joined: Apr 17, 2006


Posted to Thread #16349 at 12:36 pm on Oct 3, 2009

Jamaican friend do this for a gungoo pea soup once and never thought to ask.......
and then when the maid (Jamaican) and I were prepping for the Turnaround Corn she too did this...
"and so M'am you musta beat de scallion, like so", and she took the blade of the knife in hand and, using the handle, whalloped the length of the spring onion up and down till it was black and blue....
no, not really, only till it was gently pulverized and tossed that into the coconut milk.
As I said, I gently, finely and genteely slice it. Cant whack a poor skinny long bit o green an' white.

Wine does not make you fat, it makes you lean/against walls, tables, chairs, floors and ugly people.

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