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Rec: Miniature Pecan Tarts

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6242 posts
Joined: Dec 9, 2005

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Posted to Thread #16422 at 3:42 pm on Oct 11, 2009

Miniature Pecan Tarts

Dough:
1/2 cup butter
3 oz. cream cheese
1 cup flour

Use cream cheese and butter directly from the refrigerator. Mix ingredients and form into balls. Press dough balls into greased miniature muffin tins with thumb, forming pastry cup.

Filling:
1 egg
1 cup brown sugar
1 tsp butter
1 tsp vanilla
pinch of salt
1 cup pecans or walnuts, chopped

Cream together butter and sugar. Add other ingredients, mix well. Fill pastry cups. Bake at 375 degrees for 20 minutes. Let cool and remove from tins.

Yield: 24


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