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Dawn, what about a taco bar

Veteran Member
4815 posts
Joined: Dec 11, 2005


Posted to Thread #16577 at 11:36 pm on Oct 23, 2009

Tacos are a happy food, and folks can make them the way they want. I put this together at a time when I needed to not be so spendy. I bought hamburger on sale and also offered ground turkey or chicken for the non-beef eaters. I offered Kraft 2% low fat cheddar and jack cheese (they are excellent) iceberg and romaine lettuce, tomatoes, radish, black olives, chopped green onion, avocado, home made salsa and one red and one green taco sauce. It went over well, and I was not out a bunch of money. The meats can be browned a day ahead and put into warming pans the day of the party. The veggies can be chopped in the morning and put into their contains, covered and in the refer until folks arrive. Heat the tortilla shells just prior to putting out.

~*Many things will catch your eye, but only a few will catch your heart...pursue those*~

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