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Oooh, this sounds promising Missy however, I done did it as

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Joined: Dec 11, 2005


Posted to Thread #17280 at 3:40 am on Dec 26, 2009


First off, I'm disappointed that the duck was done before the allotted time - oh, did I mention, I HATE Dad's electric oven! I have to wait for a long period of time and adjust to get the temp right, then, it has a mind of it's own! The temp was 425 when I took it out and sadly, a bit overdone but tasty.

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