Some cosmetic changes in preparation for larger site changes in the works.


Why was my roasted asparagus so bitter this time? All I did was

Veteran Member
16570 posts
Joined: Dec 12, 2005


Posted to Thread #17351 at 9:59 am on Jan 5, 2010

snap off the ends, roll in good olive oil and roast for 8 minutes. So bitter we tossed them. Now I have the rest of the bunch and don't know whether to bother making them.

Any ideas?

Jesus saves. Buddha recycles.

Other messages in this thread: