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deviled eggs? from you? isn't that a little creepy and cannibal-ish??

Veteran Member
10150 posts
Joined: Dec 19, 2005


Posted to Thread #18216 at 5:35 pm on May 14, 2010

I just made a batch of deviled eggs last night for my bookclub tonight. I made them with a bit of dill and then put a small wisp of dill on top. very nice and a bit different.

Life isn't about waiting for the storm to pass, it's about learning to dance in the rain

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