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rec: BLT Chicken Pasta Salad - just made this again to rave reviews, so thought I'd repost...
Joined: Jul 17, 2006
Posted to Thread #18376 at 3:29 pm on Jun 14, 2010
BLT Chicken and Pasta Salad
Woman’s Day Magazine, 4/6/93
Dressing - mix into a large salad bowl:
1/2 cup mayonnaise
1/3 cup water
2 tbl. bottled bbq sauce or chili sauce [I use chili sauce]
1-1/2 tsp. white vinegar
1-1/2 tsp. chives or green onions, chopped fine [I use 1/4 cup chopped green onions]
1/4 tsp. each garlic powder and black pepper
1 lb. boneless, skinless chicken breast halves [Costco roasted chicken is perfect]
8 oz (3 cups) pasta twists or rotini [mini bowties]
6 slices bacon, cooked crisp and crumbled
3 cups romaine or iceberg lettuce torn into bite-sized pieces
1 large tomato, seeded and coarsely chopped (about 1-1/4 cups)
Put chicken in pot and add just enough water to cover. Bring to boil, reduce heat to low, and simmer 8-10 minutes. Remove to cutting board to cool. Add enough water to the poaching liquid to make about 4 quarts. Bring to a boil and add pasta. Cook 9 min., or until firm-tender. Drain well. Add hot pasta to the salad bowl with dressing and toss to coat. Cut or shred chicken into bite-size pieces and add to bowl along with the bacon, lettuce and tomato. Toss gently to mix.
Inside me lives a skinny woman crying to get out, but I can usually shut her up with cookies!
Other messages in this thread:
- 18376. rec: BLT Chicken Pasta Salad - just made this again to rave reviews, so thought I'd repost... - cheezz - 3:29pm on 06/14/10 (2)
- thanks cheezz. a good way to use up rotisserie chicken too. [NT] - AngAk - 6:24pm on 06/14/10
- Made this for the second time. YUM - desertjean - 9:18pm on 06/24/10