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Lorijean, I made Max's Spaghetti with meatballs & Marinara. Loved it. I made half. Only complaint

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Joined: Dec 9, 2005


Posted to Thread #18437 at 3:32 pm on Jun 22, 2010

is we didn't think there was enough sauce for the amount of meatballs. Using a half cup measure, I got 12 huge meatballs from half the meat mixture and only about 4 cups sauce. That's easily remedied, however. I'm going to make another 1/4 the sauce today and freeze a couple of meals with the leftovers.


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