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Sounds REALLY good but a LOT of ingredients for 1 pan!! Can anyone translate the lbs. to cups?

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Joined: Jul 17, 2006


Posted to Thread #18929 at 3:54 am on Sep 6, 2010


1-1/2 lb all-purpose flour
1-1/4 lb butter
1 lb granulated sugar
4 oz egg yolks
1/2 oz yeast
lemon zest, grated
1-3/4 oz almonds
7/8 lb cornmeal

Inside me lives a skinny woman crying to get out, but I can usually shut her up with cookies!

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