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Steve2 in LA

Preheated oven to 475, turned off & put tray in for just under 4 hours. Maybe my oven DOES run hot

Veteran Member
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Joined: Feb 7, 2006


Posted to Thread #19448 at 7:33 am on Dec 3, 2010

but I bake alot and have always found them pretty accurate. They're convection ovens as well and retain heat for a VERY long time which, I'm guessing, is going to be the culprit.

Maybe I'll give 'em another try sometime but preheat oven to 425 and start checking after 2 hours.

I understand the concept and it's certainly not rocket science. If that doesn't work deb, I'll look for a care package.

Do not meddle in the affairs of dragons, for you are crunchy and taste good with ketchup.

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