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Michael in Phoenix

Elaine, I can never get enough of curried chicken salad. I know that's pretty boring...

Veteran Member
5619 posts
Joined: Dec 9, 2005


Posted to Thread #20604 at 3:29 pm on Oct 2, 2011

...but it disappears around our house fast as lightning.

Dawn/MO's creamy enchiladas comes to mind. That will use 2 to 4 cups of cooked chicken, depending on how many you make.

We keep poached, shredded chicken in the fridge for additions to soup and as an instant BBQ chicken sandwich when mixed with sauce and quickly heated. Same way with chicken tacos.


Human liberty is about courage, dignity, eternal truths, and personal responsibility. Star Parker

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