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Richard in Cincy, can you post your recipe for Glühwein Rotkohl, and a question about your

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Joined: Dec 9, 2005


Posted to Thread #20612 at 4:02 pm on Oct 3, 2011

sauerbraten -- what cut of beef do you prefer for sauerbraten? Fall is in the air and I'm in the mood some hearty fare. :-)

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