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New to me technique of having them in sugar the night before. The pears do not turn brown?

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Joined: Dec 10, 2005


Posted to Thread #20637 at 1:50 pm on Oct 8, 2011

Any thoughts on why do that vs. add the sugar when cooking? Recipe sounds great, just curious, because I have never done the sugar the night before w/ my berry jam or jelly.

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