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2 thumbs up on this one! I made two double recipes & put in springform pans as Meryl suggested &

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Joined: Mar 10, 2006


Posted to Thread #22238 at 2:49 pm on Jun 7, 2012

they were both eaten in a flash at a dinner I helped cater a couple years ago. I sampled the dregs left on the serving utensil, and this is a delicious recipe!

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