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Michael in Phoenix

I'm not a big fan of most versions of chorizo... it's just not my thing, but I will...

Veteran Member
5706 posts
Joined: Dec 9, 2005


Posted to Thread #23926 at 6:37 pm on Feb 27, 2013

...say that my favorite mexican restaurant (now closed, sadly) in AZ used to make their own chorizo from an old family recipe. It actually contained brandy and made a wonderful meal with eggs, cheese and tortillas on the side. It was removed from its casing and broken into small chunks.

I kinda gave up on it after they closed. I know there are some soup recipes out there that include chorizo and I'm sure the cooks here will help out.


Human liberty is about courage, dignity, eternal truths, and personal responsibility. Star Parker

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