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I've also made an Albondigas-type recipe by simply adding some whisked eggs

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Joined: Dec 11, 2005


Posted to Thread #23926 at 2:25 am on Feb 28, 2013

to a couple of decased Mexican chorizo sauteed with some thinly sliced white onions. You could also add tortilla chips and canned sliced jalapenos in escabeche.

Also, do a search for albondigas for many meatball and soup recipes using Mexican chorizo.

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