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It's wonderful fried!

Veteran Member
1573 posts
Joined: Dec 11, 2005


Posted to Thread #2828 at 1:54 pm on Jul 31, 2006

When I lived in Dallas, Tx area in the 1970's you either got catfish or flounder. Both fried. I really liked the flounder since it was so mild tasting.

Might not do well in Joe's poached recipe but it is very nice if you eat fried fish. I rarely do, anymore, but just because I try to stay from fried foods.

Can't wait to try Joe's recipe on salmon. yum

Live simply. Love generously. Care deeply. Speak kindly. Leave the rest to God.

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