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Charley

I am going to suggest that you make the sandwiches and

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Joined: Aug 15, 2007

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Posted to Thread #25817 at 4:09 pm on Mar 20, 2014

have them out on a tray (or sheet pan) for pick up. You will also want to be sure to get a normal size bun (just your supermarket hamburger roll)--not oversized. I think you will have plenty and more if you do this, and some can have a second.


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