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KarenNoCA

I make this during the summer when the tomatoes are at their peak

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Joined: Dec 11, 2005

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Posted to Thread #26479 at 3:57 pm on Aug 9, 2014

Today I want to make it ahead. Can I put it all together and put in fridge, take out this evening and cook? Will the rice get soft sitting in that liquid? I will be using the Bomba rice.

Link: http://wednesdaychef.typepad.com/the_wednesday_chef/2007/09/mark-bittmans-t.html


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