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Joe

Roasted Red Bell Peppers, if only for the color

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8089 posts
Joined: Dec 14, 2005

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Posted to Thread #3018 at 8:39 pm on Aug 12, 2006

Not really a recipe: Char the peppers, peel and tear into strips. Puree some garlic with salt and toss the peppers with the garlic puree and olive oil.


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