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My new thai restaurant adds avocado to their beef massaman. I was surprised how nice it tastes.

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Joined: Dec 10, 2005

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Posted to Thread #27211 at 6:25 pm on Jan 16, 2015

it is not really "cooked" per se, just added at the end to the stew. So, it does get warm, but not really mushy. I have enjoyed it. It was a "new to me" texture / taste.


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