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CathyZ from Kauai

Try this very T&T combo sometime, Lisa- it is one of my favorite sides

Veteran Member
3895 posts
Joined: Dec 10, 2005


Posted to Thread #27216 at 6:14 pm on Jan 18, 2015

(serves 4)
6 T butter, melted
4 cups shredded cabbage
1 small onion, chopped
3 garlic cloves, chopped
1-1/2 T sugar
salt, pepper
8 oz thin egg noodles, cooked
1 T poppy seed
Melt butter in heavy large skillet over medium-high heat. Add cabbage, onion and garlic, and sauté until lightly browned (about 8 minutes). Mix in sugar, salt, and lots of pepper.
Add noodles and toss with poppy seed. Reduce heat, and heat until warmed through.

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