Some cosmetic changes in preparation for larger site changes in the works.


Agree with your assessment of the topping. Different, but I think my mind was anticipating

Veteran Member
6492 posts
Joined: Jan 11, 2007


Posted to Thread #27913 at 11:56 pm on Aug 13, 2015

an old school version of a cobbler. I do like the subtle sweetness, and that it's easily adapted for a half recipe. Also, in general, I'm not a fan of peach skins. In this application, I didn't really notice them.

You can't do anything about the length of your life, but you can do
something about its depth. - M

Other messages in this thread: