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rhoward2va

Another great marshmallow icing made with marshmallows

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652 posts
Joined: Mar 8, 2006

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Posted to Thread #28650 at 11:11 pm on Apr 23, 2016

Marshmallow Icing

Ingredients:

1 cup sugar
1/3 cup water
8 marshmallows
2 egg whites
1/4 teaspoon cream of tartar


Directions:

Bring to boil water and sugar. Add 8 marshmallows and stir until dissolved.
Remove from heat and beat in 2 egg whites and cream of tartar. Beat for about 5 min. until icing sets up.

Frost cake with icing and sprinkle with fresh coconut or drizzle with mixture of 1 oz. unsweetened chocolate and 1 tbls. butter melted.


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