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This was a huge hit last night: Sweet Tea-Marinated Chicken with Peach Barbecue Sauce

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Joined: Dec 10, 2005


Posted to Thread #28737 at 3:26 pm on May 29, 2016

I marinated for chicken thighs for 8 hours. My BIL, who loves to do grilling was surprised with the garlic and lemon slices. (He was confused). The meat was extremely tender and flavorful.

The BBQ sauce was a twist of sweet and spicy. I did not use the adobe. Used soy sauce and a bit of tabasco.

All the work was done in the am, so it was basically make ahead. Just need to put them on the grill!!

Served with Costco salads that my Mom brought and watermelon.


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