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Richard in Cincy

It's just addictive isn't? Such an amazing dish...

Veteran Member
5348 posts
Joined: Dec 12, 2005


Posted to Thread #29291 at 10:04 pm on Dec 22, 2016

I am so lucky to have native Moroccans serving it locally (for a steal! An individual pie is $10 with a fresh salad and pita) that I haven't had the itch to make one for some time. Marg posted a recipe for one several years ago that I used. See the link.


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