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Check out this 1976 menu at Chez Panisse: Dinner cost $20; wine was $1.50 glass

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Joined: Dec 12, 2005


Posted to Thread #29956 at 7:11 pm on Nov 12, 2017

We got there in the late eighties and it was already much more expensive that we should have spent.

What an amazing menu.

PS: A local "farm to table" restaurant here had fresh trout for dinner at $37. That DID not include appetizers, dessert or Jeremiah Towers.


Jesus saves. Buddha recycles.

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