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In the past when cooking for a vegetarian I made mushroom burgers and

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Joined: Aug 15, 2007


Posted to Thread #30008 at 9:03 pm on Dec 4, 2017

black bean burgers that were really quite good.
This one looks like what I made after some testing--and includes an egg which is what I really found was needed as a binder (made one recipe without it!!). I'd probably add a dash of worcestershire and maybe some cumin.

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