Some cosmetic changes in preparation for larger site changes in the works.


Interesting you mention "lighter".... I love cast iron; not just the seasoning, cooking, but also

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Joined: Dec 10, 2005


Posted to Thread #30016 at 1:34 pm on Dec 8, 2017

the history. BUT, I have found them to be too heavy for me. My friends use them often. I love how they are now "in" Thanks for the recommendations, I will check them out. Just typing this, brings back bad memories of my wrist hurting from cooking!

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