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Various salsas, hot bean or chili-bean dip, 7-layer dip,

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Joined: Jun 15, 2006


Posted to Thread #30054 at 12:05 pm on Dec 29, 2017

cream cheese corn relish, loaded individual nachos, fish/chicken tacos, empanadas - all made/served with corn tortillas/chips/flour. Many corn tortillas/chips are gluten free! Do check other packaged ingredients before using to be sure that they do not contain gluten.
Serve alongside Sangria - white or red, Spanish Grenache, Savingnon Blanc, Pinot Grigio or Noir, Lambrusco, German Riesling, sparkling Rose. Colleen

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