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Paul Massell

ISO: other soup suggestions

Veteran Member
863 posts
Joined: Dec 31, 1969


Posted to Thread #30140 at 10:54 pm on Feb 24, 2018

So I've been doing variations of the Szechwan Carrot soup barb_b posted in January. This includes limitations to accommodate my daughter's food allergies. can't use: milk, gluten or soy or corn.

They've been received really well but I'm feeling a bit of a one trick pony now...

How about some suggestions for:

A) a different base than carrots? I've already supplemented with sweet potato any other suggestions?

B) some other flavor profile but similar concept of pureed vegetable soup?

Link: barb_b: Carrot Szechwan soup I used the IP

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