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Clever hint to keep hollandaise sauce made ahead of time hot until needed...thermos

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Joined: Dec 12, 2005


Posted to Thread #30287 at 7:38 pm on May 13, 2018

from Jamie Oliver: Fill thermos with boiling water ahead of time, make hollandaise sauce, pour out hot water, pour in finished sauce, set aside until needed.

It's also nice that the thermos opening makes it easy to dress each dish.

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