Some cosmetic changes in preparation for larger site changes in the works.


Yes, I have used it for breading savories, making cocktails, and meringues

Veteran Member
2813 posts
Joined: Dec 21, 2005


Posted to Thread #30316 at 9:04 pm on Jun 4, 2018

but meringues are super boring IMHO. Most of the recipes using aquafaba also omit butter and use oil instead and I like using butter so the recipes don't work well with subbing something out like that.

"Well-behaved women rarely make history."

LT Ulrich

Other messages in this thread: