Some cosmetic changes in preparation for larger site changes in the works.


Thank you - I ended up using it all and they turned out pretty good.

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Joined: Feb 6, 2006


Posted to Thread #30320 at 3:27 am on Jun 5, 2018

Perhaps a bit more cakey - but I'll make a note of the corrected amounts. Somehow the very first time I made these - they were delicious - and I had used Ghiradelli brownie mix. I just can't remember exactly what I did.
I'm now using the cake mix you suggest as well as your cooking time.
I appreciate your help as well as Marilyn's.

Thanks ladies.


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