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Oh my gosh, I have EVERYTHING listed, except smoked paprika which I have bought and given

Veteran Member
15668 posts
Joined: Dec 12, 2005


Posted to Thread #30345 at 6:44 pm on Jun 14, 2018

away so many times it's not funny. I don't enjoy something that tastes like I just licked an ashtray clean.

Anyway, will regular sweet paprika work?

And what would I serve it on since I won't be making rump roast again any decade soon.

Oh, I have a cod filet thawing. Would that work?

and finally, what ethnic group does this come from?

Jesus saves. Buddha recycles.

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