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CathyZ from Kauai

Got another idea for you Paul. Meat and Potato Pie

Veteran Member
3895 posts
Joined: Dec 10, 2005


Posted to Thread #30468 at 4:10 pm on Sep 1, 2018

I don't have a photo of my version of meatloaf (very unusual as I make it a LOT) but I'll take one the next time I make it.

I tried uploading a photo of my version of a meat pie that you might like- it uses a meatloaf mixture as the base. So you make your favorite mixture, pat it on the bottom and sides of a deep pie pan and bake it for about 15 min at 350. Take it out, get any fat or juice out with paper towels and put aside. Meanwhile mix up a batch of mashed potatoes. I make with butter, sour cream, chopped onion, celery seed, sliced mushrooms, herbs, s & p.

Ok, now take that meat crust and put in about a cup of corn. Then pour some salsa over it. Now load the potato mixture on top. Then put some thin cheese slices (American, cheddar, hot pepper jack- whatever) on top. Then on top of that put some thin slices of tomato. Sprinkle with parmesan. Put it back in the oven for another 15-20 minutes.

I will send the photo to you in an email so you can see. It is really good stuff and a little different than just meatloaf.

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