Some cosmetic changes in preparation for larger site changes in the works.

Close
CathyZ from Kauai

Got another idea for you Paul. Meat and Potato Pie

Veteran Member
3895 posts
Joined: Dec 10, 2005

Options

Posted to Thread #30468 at 4:10 pm on Sep 1, 2018

I don't have a photo of my version of meatloaf (very unusual as I make it a LOT) but I'll take one the next time I make it.

I tried uploading a photo of my version of a meat pie that you might like- it uses a meatloaf mixture as the base. So you make your favorite mixture, pat it on the bottom and sides of a deep pie pan and bake it for about 15 min at 350. Take it out, get any fat or juice out with paper towels and put aside. Meanwhile mix up a batch of mashed potatoes. I make with butter, sour cream, chopped onion, celery seed, sliced mushrooms, herbs, s & p.

Ok, now take that meat crust and put in about a cup of corn. Then pour some salsa over it. Now load the potato mixture on top. Then put some thin cheese slices (American, cheddar, hot pepper jack- whatever) on top. Then on top of that put some thin slices of tomato. Sprinkle with parmesan. Put it back in the oven for another 15-20 minutes.

I will send the photo to you in an email so you can see. It is really good stuff and a little different than just meatloaf.


Other messages in this thread: