Some cosmetic changes in preparation for larger site changes in the works.


Because I record The Kitchen every Saturday, and because I noticed that Sunny Anderson

Veteran Member
4562 posts
Joined: Dec 11, 2005


Posted to Thread #30564 at 3:47 pm on Oct 24, 2018

loves all things with smoked paprika, I have started using it more and more. I love it, and it certainly adds je ne sais quoi to a recipe.
This sounds very interesting,

~*Many things will catch your eye, but only a few will catch your heart...pursue those*~

Other messages in this thread: