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MarilynFL

I made Julia's to outstanding compliments. l did caramelize a bunch of onions first and used my own

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Joined: Dec 12, 2005

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Posted to Thread #30567 at 10:45 pm on Oct 24, 2018

uber-strength chicken stock. I mean, you could cut that sucker with a knife when it was cold. Very tasty.


Jesus saves. Buddha recycles.


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