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Richard in Cincy

BIG EZ PANINI

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5083 posts
Joined: Dec 12, 2005

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Posted to Thread #30570 at 12:54 pm on Oct 26, 2018

A visit to the Texas Hill Country at the beginning of the month included a stop in the quaint little town of Comfort Texas and the High Cafe. The food is amazingly fresh, vibrant flavors, and not overly fussy. Judging by the lines and the wait time for food, many agree. They just came out with their new cookbook and I persued it while I ate lunch, which was this very yummy take on a muffaletta.

I had to have the cookbook. Each recipe is on a 2-page spread with lots of photos of the assembly through to the finished dish. As I read each recipe, I was thinking, I need to try this. Every recipe. That is very unusual for me.

Link: https://highmadefood.com/2016/01/06/big-ez-panini/


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