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Found this interesting comparison (happens to be Instant Pot)

Veteran Member
1559 posts
Joined: Jun 16, 2006


Posted to Thread #30576 at 4:11 pm on Nov 4, 2018

She talks about using 2 pound pieces which will work when you remove the fat from your chuck piece. Colleen

Link: Chuck, Rump, Sirloin pot roasts

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